mee goreng.mee goreng reminds me of the taste of malaysia, the 'mamak' stall in KL. If I remember clearly it tastes spicy and oily. This is one of the popular menu of the 'mamak'. They do offer 'Roti Canai', 'Teh Tarik' and etc.
I have not had this mee goreng for ages. I'm not really crave for mee goreng but I just can't believe I can do mee goreng. (obviously it is easy to cook)
28 dec was my first attempt for cooking mee goreng. well, again a success story!
(the reason why I say it is another success story because I am not a good cook but I am determined to make things happen and better.)
and now, I think I love mee goreng (the mamak style). It also because I have made a wonderful dinner for my little girl and my sweet heart.
I feel so great!.
mee goreng
(source: australian table june 2007)
serve 4
450g packect fresh thin hokkien noodles
2 tablespoons oil
300g or 1 packet fresh tofu (I used fresh tofu, cut into small cubes)
4 tenderloin chicken(optional)
1 brown onion ( finely chopped)
1 medium tomato, diced
4 spring onions (shallots), sliced
1 large potato ( or 4 baby potatoes) peeled, cut into small cubes, boiled
150g beans sprout (optional)
2 eggs, lightly beaten
1/4 cup (60ml) tomato sauce
2 tablespoons chilli sauce or (spicy chilli powder from master food)
1 tablespoons light soy sauce
1 green chilli, sliced
1 lime
1 cucumber (optional)
Step 1:
Prepare noodles according to packet directions. Drain and set aside.
Heat oil in a wok on high and fry tofu in batches for 2 minutes, until golden. ( do the same for chicken. Remove and set aside.
Step 2:
Reduce heat to medium and stir-fry brown onion for 2 minutes, until soft. Add tofu, chicken, tomato, green onion (spring onions), beans sprout and potato and stir -fry for 2 minutes.
Step 3:
Push vegetables to one side and add egg. When just set, stir through vegetables. Add sauce and noodles and stir -fry for 3-4 minutes, until well coated and heated through.
Serve topped with sliced green chilli. lime and cucumber ( if you want).
Chelsea said:' Yummy in my tummy!'
'A gentle answer turns away wrath, but a harsh word stir up anger.'(proverbs 15:1)
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