This a very unique cake, it is Strawberry and Berry Tart. It made of frangipane base tart, with berry jams, fresh strawberry, raspberry and blackberry.
Le Petit Gateau's irresistible cakes and tarts are very indulgent and especially designed to impress the most discerning cake lover. Created by French pastry chef Pierrick Boyer and his team, each of the cakes and tarts are original recipes and are purposely minimalist and contemporary, featuring fresh, distinctive flavours that have been chosen specifically all tastes to suit every occasion.
Le Petit Gateau is conveniently located in the heart of the Melbourne CBD at 458 Little Collins Street at the rear of the stylish RACV Club,ideal for catering for inner-city businesses.
3 comments:
emmmm...lovely cake...
thank you.Gong Xi Fai Cai
GONG XI GONG XI FA TA CAI...May the Ox year bring you lot of the love, hapiness, health to you and your family...
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